The restaurant offers two tasting menus consisting of seven courses supplemented with seven amuse-bouches or you can try a shortened menu „après le théâtre“ as well. In the menu it presents traditional meals of Czech culinary art from the end of the 19th century.The courses vary according to seasonal changes and current offers of Czech producers and organic farms. Our sommeliers headed by Klára Kollárová set up daily a wine menu well-matched with single courses.
Haštalská 753/18
110 00 Praha (Prague 1-Staré Město)
Phone number: +420 222 311 234
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